More Recipes Like Cheddar Zucchini Wedges

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Cheddar Zucchini Wedges

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

Stir together convenient biscuit mix, tender zucchini, cheddar cheese and toasted almonds to create this flavorful round bread.

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Chocolate Zucchini Bread

Submitted by: Charlotte McDaniel
Provided by: Taste of Home

You'd never guess zucchini is the 'secret ingredient' in this easy-to-assemble bread - it has such big chocolate taste! Charlotte McDaniel, from Williamsville, Illinois, informs, 'I freeze extra zucchini from my garden in summer and make this bread to give as gifts all winter long.'

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Zucchini Chip Bread

Submitted by: Edie DeSpain
Provided by: Simple & Delicious

In Logan, Utah, Edie DeSpain bakes mild orange-flavored loaves that are chock-full of chocolate chips, nuts and spices. 'This bread is easy to stir up, yet it tastes like you spent hours in the kitchen,' she assures.

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Sesame Zucchini Bread

Submitted by: Dawn Fagerstrom
Provided by: Simple & Delicious

'We were treated to this delicious zucchini-flecked bread when we went to visit a friend one evening,' remarks Dawn Fagerstrom of Warren, Minnesota. 'Each healthy slice is dotted with goodies like raisins, sesame seeds and nuts.'

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Cranberry Zucchini Bread

Submitted by: Alice Manzo
Provided by: Simple & Delicious

Nutmeg and cinnamon add spice to these flavorful loaves from Alice Manzo of South Easton, Massachusetts. The flecks of green zucchini and red cranberries give each slice a festive look that's just right for the holidays.

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Mini Zucchini Bread

Submitted by: Ruth Lear
Provided by: Taste of Home

This old family recipe came from my grandmother. I've made this bread many times and have given it as gifts for Christmas. The molasses makes it darker than most zucchini breads but gives it a rich flavor. -Ruth Lear, Bradenton, Florida

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Parmesan Zucchini Bread

Submitted by: Christine Wilson
Provided by: Taste of Home

This loaf has a rugged, textured look that adds to its old-fashioned appeal. The mild Parmesan flavor nicely complements the zucchini, which adds bits of green color to every tender slice. -Christine Wilson, Sellersville, Pennsylvania

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Apple Zucchini Bread

Submitted by: Patti Dillingham
Provided by: Taste of Home

Since apples and zucchini are so abundant in this area, it's only natural that the two be used together in one recipe. I really don't know the origin of this bread, but I do know it's been one of my favorites for many years.

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Chocolate Zucchini Bread

Submitted by: Adriene Lujbli
Provided by: Simple & Delicious

Adriene Lujbli stirs grated zucchini into this no-fuss loaf. 'I fix it whenever my family wants something chocolaty,' notes the Gilboa, New York baker. 'Try it in your bread machine if it has a quick bread setting,' she says.

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Pear Zucchini Bread

Submitted by: Gwynne Fleener
Provided by: Simple & Delicious

Gwynne Fleener of Coeur d'Alene, Idaho puts a subtle spin on traditional zucchini bread by adding chopped fresh pears. 'The ingredients are simple to assemble and yield two wonderfully moist loaves,' she writes.

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