Recipe by Campbell's Kitchen
"You won't believe how a can of Cheddar cheese soup and a bit of mustard can amp up the flavor of traditional sausage, pepper and onion sandwiches. They're so easy to make, and really tasty!"
Watch video tips and tricks
sweet or hot Italian sausage links
green pepper, cut into 2-inch-long strips
onion, cut in half and sliced
1 (10.75 ounce) can
Campbell's® Condensed Cheddar Cheese Soup
Pepperidge Farm® Classic Sandwich Buns with Sesame Seeds
* Percent Daily Values are based on a 2,000 calorie diet.
Cheddar Sausage and Pepper Sandwiches
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
Calories from Fat: 250
Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.
Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
This holiday appetizer couldn't be easier--or tastier!
See how to make juicy roasted turkey with a savory gravy.
Burgers never need to be basic again! Try this great recipe with dipping sauce.