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Cheddar Potato and Gravy Bake

By: Campbell's Kitchen  
"Fresh thin-sliced potatoes are combined with Campbell's® Chicken Gravy and Cheddar cheese in a savory casserole. "

Rating: This weblink has been rated 4 times with an average star rating of 4.3 Read Reviews (3)

Rate/Review | 150 people have saved this

Prep Time:
15 Min
Cook Time:
1 Hr 15 Min
Ready In:
1 Hr 30 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • Vegetable cooking spray
  • 4 medium potatoes, halved and thinly sliced
  • 1/2 cup chopped onion
  • 1 (10.5 ounce) can Campbell's® Chicken Gravy
  • Paprika
  • 1 cup shredded Cheddar cheese

Directions

  1. Spray 2-quart shallow baking dish with vegetable cooking spray.
  2. Layer half of potatoes in prepared dish. Top with onion and remaining potatoes. Pour gravy over all. Sprinkle with paprika. Cover.
  3. Bake at 350 degrees F for 1 hour. Uncover. Sprinkle with cheese. Bake 15 minutes or until potatoes are done.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 191 | Total Fat: 6.4g | Cholesterol: 20mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 3, 2009 by Aurah Supporting Member (Click to learn more about Supporting Membership)
Super Yummy! Made this with a roast beef dinner and was a huge hit! I used poutine gravy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2009 by Linda Grein Supporting Member (Click to learn more about Supporting Membership)
This recipe had a very good taste and I thank you for it. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 12, 2008 by MelissaluvsbandBOSTON 
Reminded me of homemade scalloped potatoes. Very tasty and even the pickiest eaters will... MORE

 
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