Cheddar Pear Pie Recipe Reviews - Allrecipes.com (Pg. 5)
Reviewed: Nov. 22, 2008
This is really good - the cheddar is great.
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Photo by JEPHINER

Cooking Level: Intermediate

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Reviewed: Nov. 1, 2008
Amazingly good! Very caramel-ly! I was lazy and didn't want to bother with a pie crust, so just made it as a crisp. I even left the peels on. I will make this again and again (a good way to use up too many ripe pears).
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Photo by Laura Melin

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Reviewed: Oct. 19, 2008
Wow!! What a good pie! I thought a pear pie would be too bland, but this recipe has lots of flavor and the crunchy topping adds even more. Might be too sweet for some, but I liked it and so did my husband.
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Cooking Level: Expert

Living In: Port Angeles, Washington, USA

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Reviewed: Oct. 16, 2008
I haven't made this recipe myself yet, but every time I go to visit Mommachef it is on my request list. Mommachef is a fabulous cook and it says a lot that out of her arsenal of awesome this is one that we come back to again and again. Thanks for posting the recipe--I'm sure it will be in my oven very soon!
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Reviewed: Oct. 7, 2008
Delicious My son-in-law tried to eat it all
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