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The reviewer gave this recipe 3 stars. This recipe averages a 3 star rating.
Reviewed: Apr. 15, 2008
Easy and an interesting twist on regular maca and cheese. Definitely did not have the traditional mac and cheese texture, but my husband loved the dish. He has already requested that I make it again.
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Reviewer:

Bakette
Photo by Bakette
Cooking Level: Intermediate
Home Town: Lincoln, Nebraska, USA
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