Reviewed: Jun. 20, 2008

Have to say, very easy to do, has a lot of good flavor, but only gave it 4 stars because family who usually devours garlic bread, only had one piece each, with the exception of my teenage son who ate two because he was still hungry, but said it was just ok, but I like it.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

hockeymom089

Cooking Level: Expert

Home Town: Warren, Michigan, USA

Living In: Macomb, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 16, 2008

I hate to say it, but no on really liked this. It really needed something like garlic salt. Too much parsley and minced garlic.

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

kgross

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 7, 2008

This is seriously great! I followed the directions exactly and the result was mouth-watering bread. I can't wait to make this for company. Thanks for a great recipe.

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

MAMABEAC

Cooking Level: Expert

Living In: New Creek, West Virginia, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 7, 2008

I made this for my mother in law and picky wife. They both loved it. Instead of minced garlic and garlic powder, I roasted garlic and mixed it in. YUM!!!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

mike3601

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Jun. 3, 2008

Really yummy! I made it exactly as described. A nice change and easy right on the grill. I had a big French Bread loaf and figured it would be way too much. It was worth grilling it all!

Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

mickdee

Cooking Level: Intermediate

Living In: West Bloomfield, Michigan, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: May 3, 2008

So good! I grilled and baked 2 different loafs and the grilled one came out better!

Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

April

Home Town: Middletown, New Jersey, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

Reviewed: Nov. 5, 2007

Incredible. I made this for a dinner party and it was the first thing gone. Since then I've made it three or four more times with the same results. Make sure to cook it all the way though.

Was this review helpful? [ YES ]
1 user found this review helpful