Cheddar Cheese Bread Recipe
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Cheddar Cheese Bread

By: Heather  
"This bread is pure cheese; rich and aromatic. A tender and savory delight."

Rating: This weblink has been rated 50 times with an average star rating of 4.3 Read Reviews (43)

Rate/Review | 1,528 people have saved this

Prep Time:
5 Min
Cook Time:
2 Hrs 10 Min
Ready In:
2 Hrs 15 Min

Servings  (Help)

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Original Recipe Yield 1 - 1.5 pound loaf
 

Ingredients

  • 1 (.25 ounce) package active dry yeast
  • 3 cups bread flour
  • 1/4 cup dry milk powder
  • 1 tablespoon butter, softened
  • 1 teaspoon salt
  • 2 tablespoons white sugar
  • 1 1/4 cups warm water
  • 1 1/2 cups shredded sharp Cheddar cheese

Directions

  1. Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread setting; press Start.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 208 | Total Fat: 6.3g | Cholesterol: 18mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2007 by LAUREND3 
I didn't have dry milk powder so I substituted the water with milk. The bread turned out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by JUSTCYN 
Excellent cheese bread. I used extra sharp cheddar. Be sure and use yellow instead of white... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 16, 2008 by smitty Supporting Member (Click to learn more about Supporting Membership)
wonderful for me and my bread machine...didn't have the milk powder so omitted... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 30, 2007 by ELFLADYJO 
Wow! This was yummy. No bread machine here, so I used my KitchenAid mixer, proofed the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 1, 2005 by MAGGIELB 
Wonderful recipe! Used more flour than called for, made a nice fluffy and tender bread. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2005 by SCOLTER 
I have been searching for this recipe ever since purchasing a loaf at an Amish Bakery.... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2003 by GHOST13 
My seven year old brother loves to help me cook, and this one was a real winner with him. I... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2003 by Cindy Hall 
I probably did something wrong (a little too much water or too warm maybe?) but mine flopped. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2003 by LAURADJ 
This bread tastes wonderful! My husband pronounced it "the best yet". MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 30, 2003 by TEJAS 
This is a really delicious bread. It is a nice change of pace from just plain white bread. I... MORE

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