More Recipes Like Cheddar Bacon Toasts

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Bacon Cheddar Pinwheels

Submitted by: Marlene Wyatt

In New Franklin, Missouri, Marlene Wyatt bakes up these fast flaky rolls that are perfect any time of the day. 'Try them with scrambled eggs at breakfast or with potato soup at lunch,' she recommends. 'Our family also enjoys them with a little butter as a snack.'

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Baked Cheddar Bacon Spread

Submitted by: Kathy Fehr

Potlucks at work just aren't the same without this deliciously rich spread. --Kathy Fehr, Fairbury, Illinois

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Bacon Cheddar Muffins

Submitted by: Suzanne Mckinley

Cheddar cheese and bacon add hearty breakfast flavor to these tasty muffins from Suzanne McKinley of Lyons, Georgia. Calling for just six ingredients, they're quick to stir up and handy to eat on the run.

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Bacon Cheddar Round

Submitted by: Dorothy Collins

In Winnsboro, Texas, Dorothy Collins often stirs up a 'round' of this cheesy bread. 'With just six ingredients, the moist bread mixes up in just minutes,' she reports. 'Of course, it gets gobbled up quickly, too!'

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Cheddar Bruschetta

Submitted by: Vicki Thompson

'I always like to try bruschetta when we're eating out at a restaurant to see how it compares to my recipe-- and I haven't found one that's better yet!' writes Vicki Thompson of Bristol, New Brunswick. 'It's a hit when i serve it to company or take it to potlucks and other gatherings.'

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Bacon Cheddar Quiche

Submitted by: Val Forsythe

'Whenever company comes to stay over, I make this wonderful breakfast dish,' writes Val Forsythe of Albert Lea, Minnesota. 'They think I've worked for hours when it only takes about 20 minutes start to finish.'

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Crunchy Cheese Toasts

Submitted by: Camille Langford

Cayenne pepper lends a little zip to these crisp and cheesy treats from Camille Langford, Branson, Missouri. 'They look and taste like they're a lot of trouble to make, but they're not. That's my favorite kind of recipe!' relates Camille.

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Cheddar Herb Bread

Submitted by: Ann Jacobsen

'This crunchy, delicious bread is a hit with my husband and children,' writes Ann Jacobsen of Oakland, Michigan. 'It's a fun accompaniment to any meal you make on the grill--the garlic flavor really comes through.'

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Bacon Biscuit Wreath

Submitted by: Kathy Kirkland

A Girl Scout leader in Denham Springs, Louisiana, Kathy Kirkland showed her troop how to make this pretty golden wreath. 'The girls (and even some of their parents) enjoyed making and sampling the cheesy party appetizer. It's a snap to prepare with cheese spread and convenient refrigerated biscuits.'

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