Allrecipes home
bookmark
 

Cheater's Enchiladas

SUBMITTED BY: KOOLMOM84 PHOTO BY: BW

"Five ingredients, ten minutes prep time and twenty minutes to cook - now that's what I call cheating, since it tastes good and takes little time."
PREP TIME  10 Min
COOK TIME  20 Min
READY IN  30 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 1 (16 ounce) container sour cream
  • 12 ounces shredded Monterey Jack cheese
  • 1 (20 ounce) can green enchilada sauce
  • 18 (6 inch) corn tortillas
  • 1 (2 ounce) can chopped black olives

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a small bowl, combine the sour cream and 3/4 of the cheese.
  3. Into a 9x13 inch pan, pour a small amount of enchilada sauce to coat bottom of pan. Layer 6 tortillas on bottom of pan. Layer half of the cheese-sour cream mixture and 1/3 of the olives over the tortillas. Repeat this layer once more. Pour the remaining enchilada sauce over the final layer of tortillas.
  4. Bake for 20 minutes. Cut into squares and serve.
ADVERTISEMENT

REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2003 by VHAFT99
This was fabulous! I changed it up a little bit by substituting the olives for canned, diced... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2003 by GODSVEGGIEMUSICANGL
I love this recipe. Instead of using the real cheese and Sour cream you can sub it with the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 24, 2003 by Marian
Delicious! Our store didn't have green enchilada sauce, but we sufficed with red. In the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 15, 2002 by MSYESTERDAY
As much as I hate to say it, my family liked this dish more than the enchiladas I slave hours... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 31, 2002 by LIMEGIRL
I'm just a girl of 13, but I L-O-V-E cooking. When my history teacher assigned my class a... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 9, 2004 by JINKIESSCOOBY
This recipe was very good. I added 1 lb. cooked ground beef seasoned w/taco seasoning in the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by TRIPLEJ28
Very easy and fast. I needed to double so I made 4 layers of 6 tortillas, and used probably... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 7, 2003 by FRIDAYYET
One of the few highly-rated recipes from this site that have been a complete disappointment. ... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2003 by AGARIMELLA
It was very dry. The filling tasted really good if you added beans, and some jalapenos, but... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 9, 2003 by YOGASUZ