Cheap, easy, healthy... And I wanted to try it? Why? I bought some chayote because I'd never seen it before. Didn't have a clue what on earth to do with them. So I did what I do, and checked out allrecipes. This recipe looked worth a try. I had everything here, enough in fact, to make a double batch. Oh, am I ever glad I did! I used the immersion blender right in the Donabe, and it came out delicious and creamy. I not only think it will be better after being in the fridge a while, I see using it in many of my recipes! It's not just a soup, this is going to help enchiladas, tacos, spaghetti sauce, pot roasts... A definite keeper! I guess cheap, easy and healthy aren't all that bad after all. :) it doesn't taste like any of the above. It tastes like a splurge!
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Cheap, easy, healthy... And I wanted to try it? Why? I bought some chayote because I'd never...