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Reviewed: Aug. 19, 2008

Yum! I used parsley instead of cilantro, and it's good, but probably would be better with cilantro. I also added two jalapenos, sliced/diced. This soup is delicious and I love how it seems creamy yet is so healthy. Thanks for sharing!

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powerak


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Reviewed: Aug. 19, 2008

I somehow liked the soup more the next day. Perhaps the flavors had mellowed.

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VIVNIDHI


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Reviewed: Mar. 30, 2008

I can't believe how good this is. This was the first time I have used Chayote and I am in love. Seriously, it tastes like you have added so much cream to this soup. It is delicious and guilt free!!!

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merriab

	Home Town: Clarksdale, Mississippi, USA Living In: Brandon, Mississippi, USA
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Reviewed: Mar. 8, 2008

WOW, for 61 calories per serving this is amazing!! SO much flavor!! I *love* chayote's and was looking for new way to enjoy them! I will make this recipe for years to come!! I followed the recipe to a "T". I bet it would be good served chilled too!!

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Mandals


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Chayote Soup

Reviewer:

powerak

Reviewer:

VIVNIDHI

Reviewer:

merriab

Reviewer:

Mandals