This is so flippin' good! I used a 2 lb roast and adjusted according to our taste and preference. Next time, I will double the recipe. It was so good. We made tacos and I think I could've eaten about 10 of them. I took other's advice. I didn't cook the meat ahead of time (time saver) then about an hour before serving, I shredded it and placed it back in the juice. I added cumin and reduced the hot sauce as I was scared of the heat factor. Next time, I'll add more hot sauce. Love, love, love it. I can't wait to make again. yummo!!
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This is so flippin' good! I used a 2 lb roast and adjusted according to our taste and...