Recipe by monmedel
"A traditional Mexican chocolate drink."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/2 cups
4 1/4 cups
tablets Mexican chocolate (such as Chocolate Ibarra®)
pinole (coarse ground maize flour)
crushed piloncillo (Mexican brown sugar cone), or more to taste
This was delicious, but very thick. I will try it with just a half cup pinole (this was a pain to find; I went to a few mexican food stores)next time.
This was fantastic nice and thick as I remember. You can substitute cinnamon sticks for ground and brown sugar for the piloncillo or panels. Wonderful!
i tried thi and is very delicious
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 35
Salsa is the fresh condiment you can make at home and put on everything.
Whether you're going low-carb, low fat, paleo, or gluten-free, we have recipes just for you.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
The refreshing Mexican drink flavored with cinnamon and vanilla.
See how to make the ultimate summer refresher.
See how to make creamy, old-fashioned hot chocolate.