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Champagne Punch IV

SUBMITTED BY: L Jarvis

"A delicious clear, cold, non-alcoholic punch that we use at showers, weddings, receptions, etc., at our church. Best if all ingredients are ice cold."
RECIPE RATING:
The reviewer gave this recipe 1 stars. This recipe average a 5 star rating.
Read Reviews (1)
PREP TIME  20 Min
READY IN  20 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 2 cups simple syrup, chilled
  • 1 (32 fluid ounce) bottle raspberry flavored carbonated water, chilled
  • 1 (64 fluid ounce) bottle white grape juice, chilled
  • 2 (2 liter) bottles lemon-lime flavored carbonated beverage, chilled

DIRECTIONS

  1. In a large punch bowl, mix together simple syrup, carbonated water, white grape juice and lemon-lime soda.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2007 by Annecourager
I used this recipe with one major tweak--I left out the simple syrup entirely. I don't care... MORE


 
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Nutritional Information
Champagne Punch IV

Servings Per Recipe: 60

Amount Per Serving

Calories: 67

  • Total Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 9mg
  • Total Carbs: 17.2g
  •     Dietary Fiber: 0g
  • Protein: 0.2g

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