Champagne Punch IV Recipe
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Champagne Punch IV

By: L Jarvis 
"A delicious clear, cold, non-alcoholic punch that we use at showers, weddings, receptions, etc., at our church. Best if all ingredients are ice cold."

This Kitchen Approved Recipe has an average star rating of 5.0 Rate/Review | Read Reviews (5)

429 Saves

Prep Time:
20 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 60 (4 ounce) servings
 

Ingredients

  • 2 cups simple syrup, chilled
  • 1 (32 fluid ounce) bottle raspberry flavored carbonated water, chilled
  • 1 (64 fluid ounce) bottle white grape juice, chilled
  • 2 (2 liter) bottles lemon-lime flavored carbonated beverage, chilled

Directions

  1. In a large punch bowl, mix together simple syrup, carbonated water, white grape juice and lemon-lime soda.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 67 | Total Fat: 0g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Oct. 21, 2007 by Annecourager   view full review
I used this recipe with one major tweak--I left out the simple syrup entirely. I don't care...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Jul. 6, 2010 by Jennifer   view full review
Served at a church Valetine's dinner. Had so many raves about this fancy drink!! I added a...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on May 20, 2010 by firesapphire   view full review
It looked and tasted wonderful. It is great for younger people and older people too. It looked...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Aug. 22, 2011 by Shearone Supporting Member (Click to learn more about Supporting Membership)  view full review
Excellent 5 star punch! Followed recipe exactly with no tweaking (which is unheard of for...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Jun. 12, 2011 by THEWIGGINS   view full review
yummy without the syrup - light and refreshing!

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