“This is Japanese girl's festival food. This sushi is wrapped in very thin egg sheets. Inside is a vinegar rice ball. I used an Italian parsley sprig as the tie. The look is so cute!”
Cooking Level: Intermediate
Cooks I Like
Cooking Level: Expert
New for spring! Good-for-you food you’ll love to eat.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Learn the best way to make sushi rice.
Get a quick introduction to beautiful, delicious sushi.
Find out how to make fresh, delicious sushi rolls.