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Cerveza and Lime Marinade for Shrimp and Fish

By: CHEFMAN1965 
"This is a tangy marinade for all types of fish and shrimp. It's great for grilling and makes great shrimp for skewers."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (13)

Prep Time:
20 Min
Ready In:
20 Min

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Original Recipe Yield 1 quart
 

Ingredients

  • 2 cups minced onion
  • 1/2 cup chopped fresh cilantro
  • 1/2 cup seeded, minced jalapeno pepper
  • 1/4 cup minced garlic
  • 1 cup oil
  • 3/4 cup fresh lime juice
  • 1/2 cup Mexican beer
  • 2 tablespoons tequila
  • 1 tablespoon ground black pepper
  • 1/2 tablespoon ground cumin

Directions

  1. Combine the onion, cilantro, jalapeno pepper, garlic, oil, lime juice, beer, tequila, black pepper, and cumin in a blender; blend until smooth. Marinate fish or shrimp in the refrigerator in this marinade up to 2 hours before grilling.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 290 | Total Fat: 27.5g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 20, 2009 by Wannabe Gardener   view full review
This was really a great marinade. It makes a lot so it will go a long ways. I used it on pork...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 22, 2010 by ymischon   view full review
Excellent marinade! Used it for grilling shrimp! Used lemon juice instead of lime and it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 28, 2012 by juno_lake   view full review
No time to marinate so I roasted fish kebobs in the sauce @ 375 for 25 minutes. Brilliant! I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 10, 2011 by pulliamjs   view full review
really good, but took a while to assemble
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 31, 2010 by Caroline C   view full review
AMAZING! I used it on tilapia and shrimp (marinated for about 12 hours) and the flavor was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 19, 2010 by Cloud9   view full review
Outstanding marinade...made as directed. Used it with talipia and shrimp and then grilled...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 22, 2012 by Amspuckett   view full review
Thanks for a wonderful marinade! The flavor was just right-tangy, spicy and not over powering...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 6, 2011 by Meagan   view full review
This marinade is wonderful, I wouldn't change a thing. I made a half recipe for a freshly...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 22, 2010 by DenaLD   view full review
This is perfect! Some people like heavy flavor, I don't, not on my seafood! It's not red meat,...
The reviewer gave this recipe 2 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 23, 2009 by snsyum   view full review
I marinaded for an hour prior to baking some Tilapia and broiling some shrimp. The flavor...

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