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Cereal Chocolate Roll

SUBMITTED BY: Deb

"A no-bake, jelly roll-like cookie made with cereal."
Original recipe yield 2 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3/4 cup corn syrup
  • 3/4 cup white sugar
  • 2 tablespoons butter
  • 4 1/2 cups crisp rice cereal
  • 1/3 cup butter
  • 3 tablespoons milk
  • 1 1/2 cups confectioners' sugar
  • 2/3 cup unsweetened cocoa powder
  • 3/4 cup peanut butter

DIRECTIONS

  1. Melt together corn syrup and white sugar over low heat. When mixture bubbles, remove from heat and add peanut butter, butter or margarine, and crispy rice cereal.
  2. Grease cookie sheet and put wax paper (also greased) on cookie sheet. Spread cereal mixture on wax paper.
  3. To Make Filling: Mix together 1/3 cup butter or margarine, milk and confectioners' sugar. Stir in cocoa and mix well.
  4. Spread filling on cereal mixture and roll up as for jelly roll. Slice when cool. Store in refrigerator.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by RueBarbe
No one can resist these & everyone asks for the recipe! Chewy, but not too sweet. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by CHICMAR
this cereal roll tastes great!! I used a chocolate cereal,as we are chocoholics! My 3 year... MORE


 
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Nutritional Information
Cereal Chocolate Roll

Servings Per Recipe: 12

Amount Per Serving

Calories: 373

  • Total Fat: 16g
  • Cholesterol: 19mg
  • Sodium: 228mg
  • Total Carbs: 57.3g
  •     Dietary Fiber: 2.7g
  • Protein: 5.9g

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