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Celery Seed Salad Dressing

Submitted by: Tammie Lee Carter

When I have time, I like to prepare this salad dressing the night before to really blend the flavors together. It's delicious with tomatoes and dark greens. -Tammie Lee Carter of Wheatfield, New York

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This recipe originated with my Aunt Mazie, a wonderful cook from West Virginia. I like this dressing because of its versatility. It's wonderful with potatoes, macaroni, hot or cold sliced meat or vegetables. I've shared it with many friends and have had it published in several fund-raising cookbooks.

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Poppy Seed Dressing

Submitted by: Deborah Amrine

All of my favorite salads are topped off with this homemade dressing. I use this sweet poppy seed concoction to drizzle over fruit salads with strawberries, grapes, oranges and bananas...or over spinach and toasted pecans.

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Poppy Seed Salad Dressing

Submitted by: Gay Nell Nicholas

My ladies group at church printed a cookbook several years ago, and this recipe was in the book, with no name attached. I serve it over mixed greens, drizzle it over sliced tomatoes and cucumbers and even use it as a dressing for coleslaw. -Gay Nell Nicholas, Henderson, Texas

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Creamy Poppy Seed Dressing

Submitted by: Marge Werner

'I created this citrusy dressing to give my salads a different flavor,' says Marge Werner of Broken Arrow, Oklahoma. 'Just mix it up and pour over your favorite tossed greens.' Or try the creamy combination over a medley of assorted fresh fruit.

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Sweet Pepper French Dressing

Submitted by: Elsie McHenry

Sweet Pepper French Dressing is suggested by Elsie McHenry, Gridley, California, who used to prepare meals for 100 senior citizens at a time. 'They all loved this tangy dressing,' she says. 'It perks up any lettuce salad.'

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Creamy French Dressing

Submitted by: Taste of Home Test Kitchen

You'll need just a few ingredients from your pantry to blend together this mild homemade dressing. It's very thick, creamy and perfect on tossed salad greens. --Test Kitchen

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Sweet-and-Sour Dressing

Submitted by: Marcia Orlando

When I was growing up, Dad made this so much it became our 'house' dressing. This recipe makes a nice big batch that you can conveniently keep in your refrigerator.

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Creamy Dill Dressing

Submitted by: Katheryn Anderson

This refreshing, easy-to-mix salad dressing scores big with Kathryn Anderson's family and friends in Wallkill, New York. The creamy blend adds big dill flavor to garden-fresh salads, yet it's thick enough to use as a lively dip for raw veggies.

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Creamy Herb Dressing

Submitted by: Tracy Powers

This dressing is part of a turkey salad recipe I found in a cookbook published by members of the gym I go to. It's flecked with herbs and has a mild ranch-Dijon flavor. --Tracy Powers of Cedar Springs, Michigan