Celeriac Mash Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Feb. 20, 2014
This was great! A tip: use rice milk instead of cream (you'll never know the difference) and heat it before adding it in. It will combine better and won't drop the temperature of the potatoes!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by The Omnivore

Cooking Level: Expert

Living In: New York, New York, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Nov. 12, 2013
I did my own take on this "Celeriac Mash," and loved it. I added a clove of garlic to boil with the celeriac and potatoes. I also added some chopped fresh parsley the last 3 minutes of cooking. I don't eat dairy products so I left them out, and mashed the mixture with lard (not margarine). It turned out awesome and I have a new favorite way to prepare celeriac. Thank you kboraas for sharing your recipe.
Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

Photo by Mrs. J.

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Jan. 25, 2012
Very nice! Will definitely make again!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Jessica_Sarah

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Dec. 8, 2010
The celeriac added a delicious, subtle celery flavor to the mashed potatoes. I used twice as many potatoes (6), less butter (2 T), and skim milk. Turned out delicious, but I would say it probably serves more like 4 than 12.
Was this review helpful? [ YES ]
10 users found this review helpful

Reviewer:

Photo by SHARIKAY1

Cooking Level: Expert

Living In: Cedar Rapids, Iowa, USA

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog

Reviewed: Nov. 22, 2010
I used to make Celery Root "Mashed Potatoes" myself, until my local Grocery Stores quit carrying Celery Root. I Miss it so much. It is creamier & tastier than Mashed Potatoes. I never tried it like this with 1/2 Potatoes. I used strictly Celery Root with white Pepper, salt, cream & Butter. I put it in my blender & My Family liked it better than Mashed Potatoes.....it is a little sweeter flavor than Potato.....a creamy, delicious taste. Does NOT taste like Celery!
Was this review helpful? [ YES ]
20 users found this review helpful

Reviewer:

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Go Pro!

In Season

Healthy and Delicious
Healthy and Delicious

New for spring! Good-for-you food you’ll love to eat.

Mexican Food Fiesta
Mexican Food Fiesta

Go mild or go wild with Cinco de Mayo Recipes!

Subscribe Today!
Subscribe Today!

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

Related Videos

Creamy Celery Root Mash

See how to make a quick, creamy vegetable side dish.

Perfect Mashed Potatoes

Watch a foolproof method for making the ultimate comfort food.

Sweet Potato Puff

Learn how to make sweet potato puff topped with crunchy pralines.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States