The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: May 12, 2009
Very good. I used fresh squeezed lemon juice, which made it a little brighter.
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Cooking Level: Expert

Living In: Seattle, Washington, USA
The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Reviewed: Mar. 14, 2009
Yummy! Except my ginger ale exploded all over the kitchen, because I guess it got shaken up on the way home. I had to add extra vodka just because of that. ;)
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Cooking Level: Expert

Living In: Lincoln, Nebraska, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Mar. 2, 2009
great cocktail ... not too sweet or too bubbly !
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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Reviewed: Jul. 16, 2008
Tasty and refreshing. Has a little bite to it from the citrus. Good summer time drink - I will have again!
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Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Reviewed: Jun. 22, 2008
Very good and easy to prepare. I made it in a large pitcher (10 servings) but left out the vodka so my guests could could add their own to suit their tastes. I frequently entertain and have learned that self-serve cocktails are the way to go! This method also respects the under-aged and non-alcohol drinking guests by offering the same "special" drinks to everyone.
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Cooking Level: Expert

Living In: Garden Valley, California, USA

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The reviewer gave this recipe 3 stars. This recipe averages a 4.65 star rating.
Reviewed: Jan. 7, 2008
I think the lemon juice was a little too much, because it was tart for my tastebuds.
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Cooking Level: Expert

Living In: Pittsburgh, Pennsylvania, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Dec. 26, 2007
Delicious! Great for a party in a huge punch bowl. I LOVE this. It goes down smooth and packs a wallop! YUM!
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Oct. 28, 2007
Very good drink. I adjust the servings and make a pitcher of this for parties. It is fairly cheap to make and people always finish it off. Its not too sweet either.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Reviewed: Sep. 2, 2007
Tastey but I will use less lemon juice next time. I doubled the recipe for my husbands and my drink and did the 2 oz of lemon, next round I will make with 1 1/2 oz of lemon.
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Cooking Level: Expert

Home Town: Olean, New York, USA
Living In: Pueblo West, Colorado, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Aug. 6, 2007
Second time used lemon-flavored vodka instead of the lemon, diet cranberry and diet ginger ale. Reduced the carbs enough for my diabetic friend to also enjoy.
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Cooking Level: Intermediate

Home Town: Rochester, Minnesota, USA
Living In: Burnsville, Minnesota, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Reviewed: Jul. 23, 2007
Loved it!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Jul. 19, 2007
This is a drink that suits every taste.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Reviewed: Jul. 1, 2007
This is pretty good, but the second time I cut the lemon juice in half since it seemed to overpower the other flavors a little. Will make again.
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Cooking Level: Intermediate

Home Town: Glendive, Montana, USA
Living In: Bloomington, Minnesota, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Jun. 30, 2007
Excellent!!!
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Cooking Level: Intermediate

Living In: Winnipeg, Manitoba, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: May 30, 2007
I made this for the first time on Memorial Day, when I find a new recipe I always invite my neighbors over to be the guinea pigs. I almost bought cranberry juice but opted for cherry juice instead. We all loved the recipe because it is does not have a sweet syrup taste. Thanks for sharing your recipe. This is a keeper.
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Cooking Level: Expert

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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Reviewed: May 27, 2007
I used vanilla vodka because that's all I had on hand and I thought it made the drink taste like cake batter which for my taste, made it too sweet. My mother in law loved the vanilla vodka though...she thought it cut the tartness of the drink. Ha ha....one more thing for us to debate/disagree on ;) It is a good drink though....nice and refreshing.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Jan. 14, 2007
We just made these, great mix of flavors!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Dec. 25, 2006
Awesome! I want more!
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Cooking Level: Intermediate

Home Town: Mount Prospect, Illinois, USA
Living In: Woodridge, Illinois, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.
Reviewed: Sep. 7, 2006
I used 7up instead of ginger ale & increased the vodka some. Enjoyable drink...thanks!
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Cooking Level: Intermediate

Home Town: Fort Worth, Texas, USA
Living In: Keller, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.
Reviewed: Jul. 17, 2006
Wonderfully refreshing on a hot day!
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Cooking Level: Expert

Living In: Chicago, Illinois, USA

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