Recipe by Wilemon
"If you want easy and caviar, this is it. Just cream cheese with caviar. You may want to double the amounts depending on how many people are involved. Use your favorite caviar and favorite crackers or miniature toast. I like to use garlic toast."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (8 ounce) package
cold cream cheese, cubed
1 (2 ounce) jar
I made this for New Year's Eve with whipped cream cheese and served with petite toast.
I highly recommend only using red caviar. It makes a beautiful pink color. My family has been making this for years.
I made this in 10th grade for a French class project. My grandmother had an old French cookbook and this recipe was in there. My French teacher loved it and had me walk around to all the classes to offer the teachers a taste. It is so simple and so yummy.
What can you say? Only delicious!!!
* Percent Daily Values are based on a 2,000 calorie diet.
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 99
Magnificent main dishes for your holiday table are here, from roast beef to a Christmas goose.
Dozens and dozens of appetizers perfect for the winter season.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $5!
A light, fluffy, super-easy dip with cream cheese and marshmallow crème.
Dunk fresh fruit into a sweet and creamy pineapple-flavored dip.
See how to make a spicy no-bake dip with a delicious secret ingredient.