I assume when you say "spaghetti sauce" you meant the premade jar type, which I never buy... so my sauce was a bit different, I used fresh parsley, basil, and oregano, diced tomatoes and tomato sauce, and a lot more garlic, but other than that, I followed the recipe, and it was lovely. My husband complimented it twice and got seconds; that's the best I can hope for from any meal ;) Thanks!
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