More Recipes Like Cauliflower and Broccoli Bake

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Broccoli and Cauliflower Casserole

Submitted by: Bridget

This is a favorite family recipe that I ate quite a bit of when I was pregnant. It's just one of those things that you can't get enough of!

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Broccoli Bean Bake

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

This unusual combination is a great way to get family members to eat broccoli.

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Broccoli Cheese Layer Bake

Submitted by: Lynnmarie Finn

This is a recipe we have enjoyed in my family for several years. It has become a holiday staple and is very easy to make. In fact, it tastes better the next day or just cold out of the refrigerator.

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Awesome Broccoli Casserole

Submitted by: Cobra

This is a recipe that my grandmother gave me and I improved it (no offense, Grandma).

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Broccoli Potato Bake

Submitted by: Sally

Excellent for a potluck, company dish, or just a heart-warming family dinner. This casserole is a delicious blend of cheese, potatoes, and broccoli.

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Broccoli Casserole II

Submitted by: Jennifer

This is a broccoli casserole with a kick! Broccoli is baked with rice, onions, celery, cream of mushroom soup and processed cheese spread with Jalapenos.

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Broccoli and Onion Casserole

Submitted by: CATH292

This is an excellent side dish to accompany ham, turkey, etc. I always have requests for this dish during the holidays! This can be made ahead, refrigerated, and cooked when needed.

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Make a rich and filling broccoli bake with a savory cheese sauce of butter, flour, milk, Parmesan and sharp Cheddar. Add garlic salt, nutmeg and thyme, combine with cooked broccoli and pasta, then bake with a grating of Swiss cheese over the top.

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Broccoli Cheese Bake

Submitted by: Leslie

This recipe is a new take on an old favorite. Broccoli is combined with flour, milk, eggs and Swiss cheese. You can substitute any cheese you choose.

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Parmesan Broccoli Bake

Submitted by: Robin Blakeley
Provided by: Simple & Delicious

'This cheesy casserole is a terrific way to dress up everyday broccoli,' notes Robin Blakeley of East Syracuse, New York. 'It's quick, easy and has great flavor,' she assures.

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