The author of this recipe is 2,100 miles away from me, and yet thie recipe is almost identical to my Mother's recipe.
Mom doesn't include water chestnuts but everything else is the same. She uses regular Best Foods Mayonnaise (Hellman's) but if you want to use reduced fat, I'd suggest you stay with the Best Foods (Hellman's) brand. It's the best. Mom also sliced the flowerettesinto 5 or 6 slices each.
The author called for 2 tablespoons dry ranch salad dressing mix. Mom uses a package of Good Seasons(r) Cheese and Garlic Dressing mix and also a half cup of sour cream.
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