Photo of: Cauliflower Olive Salad

Cauliflower Olive Salad

Submitted by: Nancy Holland 
This colorful toss combines cauliflower and black and green olives with sweet peppers and red onion for a satisfying blend of flavors. The lemony vinaigrette coats the salad well and gives it a pleasing tartness. -Nancy Holland, Morgan Hill, California 

Photo of: Cauliflower Tossed Salad

Cauliflower Tossed Salad

Submitted by: Lori Wiese 
Tarragon vinegar adds pleasant flavor to this fresh and hearty salad sent in by Lori Wiese of Humboldt, Minnesota. 

Cauliflower Cashew Salad

Submitted by: Darcy Dougherty 
Ranch dressing provides the mild seasoning in this quick and crunchy vegetable salad sent in by Darcy Dougherty, of Postville, Iowa. Buying precut cauliflower from your grocer's produce section helps streamline prep even further. 

Photo of: Radish Cucumber Salad

Radish Cucumber Salad

Submitted by: Mildred Sherrer 
I put this salad together with vegetables I had left in my garden. My family liked it so well, I started bringing it to community suppers and was often asked for the recipe. It's a refreshing side dish for any meat entree. -Mildred Sherrer, Bay City , Texas 

Tangy Cauliflower Salad

Submitted by: Sharon Skildum 
Grapes are the surprising ingredient in this crunchy vegetable salad sent in by Sharon Skildum of Maple Grove, Minnesota. Sweet honey and prepared mustard give the dressing just the right amount of flavor. 

Photo of: Cauliflower Lettuce Salad

Cauliflower Lettuce Salad

Submitted by: Denise Goedeken 
This crispy crunchy salad captures the flavor of seven-layer salad with a few less layers and fuss. This is one of my family's most-requested recipes. 

Photo of: Sunflower Broccoli Salad

Sunflower Broccoli Salad

Submitted by: Marilyn Newcomer 
This crisp salad is so refreshing we always lick the bowl clean, says Marilyn Newcomer of Sun City, California. 

Photo of: Floret Salad

Floret Salad

Submitted by: Donna Dell 
Full of zesty flavor, this salad tastes especially good paired with grilled hamburgers, according to Donna Dell of McPherson, Kansas. 'After my youngest daughter left for college, I adjusted the recipe to serve just two, and it still satisfies,' she says. 

Photo of: Marinated Broccoli Salad

Marinated Broccoli Salad

Submitted by: Martha Smith 
Martha Smith relies on bottled salad dressing to flavor this crunchy veggie combination. 'A bowlful makes a nice presentation at the table,' promises the Rockledge, Georgia cook. 'You're the only person who has to know how simple it is to make!' 

Photo of: Sweet-Sour Broccoli Salad

Sweet-Sour Broccoli Salad

Submitted by: Bea Ramirez 
'This refreshing medley is a good way to get broccoli into your meals,' notes Bea Ramirez of Kansas City, Kansas. Just three simple ingredients create the tangy-sweet dressing that coats this crunchy combination. 
 
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