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The reviewer gave this recipe 4 stars. This recipe averages a 3.5 star rating.
Reviewed: Jun. 6, 2006
I followed this recipe to the letter except I used left over cauliflower. My husband and I enjoyed this but probably won't make again. It had too many ingredients and was just OK. It was very flavorful, but the doughy part of it was strange. ALl in all, I give it a 4 because I love new and different.
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brandysue
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