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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed: Dec. 13, 2006
I really enjoyed this soup. Although hubby didn't, he doesn't like cauliflower or mushrooms. It did make alot though. But, will problably make again.
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1 user found this review helpful

Reviewer:

Jolene
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The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.
Reviewed: Dec. 11, 2006
I had leftover ham and cauliflower and wasn't too hopeful for this recipe, but it was surprisingly good! I gave it a 4 because I thought the mushrooms were kind of nasty in it. It was thick and creamy and pretty fast to prepare. I served it with cornbread. Only changes I made were to use onion powder and I cut back the amounts to make four servings. To me it was less a cauliflower soup than a potato/ham soup. Thanks for the recipe. I will make it again!
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Reviewer:

Cyndy C.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.
Reviewed: Nov. 12, 2006
I love soup and this is definitely in our rotation. I've made it a number of times and I can get even my picky relatives to eat a little. I don't put the mushrooms in anymore - I love mushrooms and will add them to just about anything but they don't really work in this. Also, if you feel like cutting the cost or want something more as a side, it's good without the ham, too. With the ham, it's a great meal all by itself.
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Reviewer:

RAVEN321
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The reviewer gave this recipe 4 stars. This recipe averages a 4.29 star rating.
Reviewed: Jan. 9, 2003
My family just loved it and can't wait for me to make it again :-) Good one!
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5 users found this review helpful

Reviewer:

AMOSJEAN
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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.
Reviewed: Jan. 9, 2003
This was a different type of soup. My kids are asking when I will make it again. I think the next time I will try it with broccoli instead. And I will also sautee the onions first. I didnt add mushrooms since I dont eat them. We are looking forward to this soup again. It is a little pricey tho. The cheese alone cost was over $5.00, and the ham was $6.00. But it was well worth it.
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3 users found this review helpful

Reviewer:

MADALYN1762
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