Recipe by footballgirl
"This salad is my favorite way to eat my raw veggies; mom made this for years, and it's still my favorite!"
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broccoli, cut into florets
cauliflower, cut into florets
1 (20 ounce) package
frozen peas, thawed
carrots, thinly sliced
1 (4 ounce) can
sliced black olives
1 1/2 cups
creamy salad dressing (such as Miracle Whip®)
* Percent Daily Values are based on a 2,000 calorie diet.
Cauliflower Broccoli Salad
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 145
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