This is an excellant dish.. I had to give it only 4 stars because I changed and added to the ingredients... After spraying my dish with Pam, I lightly sprinkled some herb seasoned stuffing on in the dish, then I sprinkled each chicken piece with McCormick Montreal Chicken Seasoning and black pepper, then wrapped each piece of chicken in one slice of cheese... I doubled the sauce (cream of chicken and I used milk instead of wine), I then poured the sauce over the chicken, sprinkled the chicken with a generous amount of herb seasoned stuffing and then poured the butter over the chicken... I doubled the amount of butter.. I baked at 400 for 1 hr then covered and cooked another 15 minutes....
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This is an excellant dish.. I had to give it only 4 stars because I changed and added to the...