S'More Bars I

Submitted by: Mellan 
These taste amazingly like the ones we use to make sitting by the fire. You could use chocolate chips (semi-sweet or milk chocolate) instead of the chocolate bar. 

Photo of: Cheesecake Bars

Cheesecake Bars

Submitted by: Frances Mann 
Rich and creamy as cheesecake, but much easier to make! 

Nordy Bars

Submitted by: Cathy 
This is my version of the bars that Nordstrom used to make. Hope you like it. 

Photo of: Creme de Menthe Bars

Creme de Menthe Bars

Submitted by: Deirdre Dee 
his is a very easy recipe. My son won a purple ribbon (which is higher than a blue ribbon) at the county fair when he was 10 years old. This was also his first paid 'catering' job for a graduation party when he was 12 (he's married now, so that gives you a clue as to how long I've had this recipe). Great brownies with a mint flavored filling. 

Photo of: Pecan Pie Bars II

Pecan Pie Bars II

Submitted by: EVANSDL 
If you like pecan pie, you'll love these bars! 

Cashew Caramel Bars

Submitted by: Cassandra 
This cashew-caramel combination is reminiscent of a candy bar. 

Photo of: Congo Bars I

Congo Bars I

Submitted by: Mellan 
This was given to me by my mother-in-law; it has been a favorite of my husbands since he was a youngster :-) 

Photo of: Pecan Turtle Bars

Pecan Turtle Bars

Submitted by: Marlyn Carrillo 
These are easy and delicious. 

Photo of: Chunky Pecan Pie Bars

Chunky Pecan Pie Bars

Submitted by: Nestle® Toll House® 
From the kitchen of Nestle, a bar cookie with a rich buttery crust and delicious chocolate and pecan topping. 

Photo of: Toffee Cashew Bars

Toffee Cashew Bars

Submitted by: LIZABITS70 
A sweet, nutty, chewy buttery delight. I've had guests tell me that it's pure gold. This is a variation on a blue ribbon winning recipe. Also great with semisweet chocolate chips sprinkled on top, for chocolate lovers. 
 
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