Carrie's Catfish Larue

Submitted by: Carrie 
Home Town: Owensboro, Kentucky, USA
Living In: Berea, Kentucky, USA
Poaching catfish with tomatoes, white wine, and vegetables is a nice alternative to deep frying. Great if you don't care for that sometimes overpowering catfish taste. For a stronger fish flavor, try making the sauce separately and serving over grilled catfish! 

Photo of: Pan Fried Catfish Filets

Pan Fried Catfish Filets

Submitted by: EHOLT 
Catfish rolled in cornmeal, cayenne pepper, onion powder and paprika, then fried in olive oil to a golden brown. Serve with lemon wedges. 

Seared Catfish Creole

Submitted by: GIRLYGRRL6 
A fast and easy but tasty and delicious catfish preparation with bite. You can vary the recipe by adding a layer of honey or using honey mustard. Also great with tuna! 

Photo of: Lemon Pepper Catfish

Lemon Pepper Catfish

Submitted by: Hallie Guilfoyle 
Fried catfish filets in a lemon pepper batter. 

Photo of: Onion Dijon Crusted Catfish

Onion Dijon Crusted Catfish

Submitted by: JENN259 
Home Town: Lafayette, Louisiana, USA
Catfish fillets are seasoned with honey mustard and onion, then baked until golden brown in this easy main dish. 

Queso Catfish

Submitted by: FLOWERFROGGIRL 
Crisply breaded catfish is roasted in the oven, and served with a chipotle cheese sauce. A deliciously crunchy and spicy way to serve catfish inspired by a similar dish I had in Beaumont, TX. 

Crunchy Catfish Nuggets

Submitted by: MEDHALEE 
Little breaded and seasoned catfish nuggets fry up just right! Pop them down as a tasty appetizer. 

Photo of: Catfish Saint James

Catfish Saint James

Submitted by: DEBNJAMES 
This rich and flavorful baked catfish dish is packed with savory flavors. Parmesan, mustard, garlic and onion all compete to thrill your senses. 

Photo of: Cheesy Catfish

Cheesy Catfish

Submitted by: Deborah Westbrook 
This savory catfish dish is coated in Parmesan cheese and baked. Excellent for an easy family dinner! A fish dish even your kids will love! 

Quick Catfish Fillets

Submitted by: ITALYLOVER 
Lightly breaded catfish fillets are pan-fried with oyster sauce for a fast, filling main dish. 
 
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