The reviewer gave this recipe 5 stars. This recipe averages a 4.34 star rating.
Reviewed: Dec. 31, 2000
Just tried this recipe, and it is to die for! Even with boneless chicken,however, this recipe requires a full 45 minutes to bake. Yum!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.
Reviewed: Oct. 27, 2000
This turned out pretty well! If the chicken breasts are very thick, add 5 mins. to the cooking time. There was an abundance of sauce left over. Might could cut in half. needed twice the ammt. of nuts. besides being sorta of sticky, it was pretty easy and yummy.
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6 users found this review helpful

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