I decided to make this recipe after eating an amazing cashew chicken dish at a Halifax restaurant. This recipe was good, but not as close to what I had in mind as I'd hoped. Like the restaurant I went to, I quartered two whole oranges rather than using water chestnuts; other then this change, I prepred the recipe as directed. The mixture of foods was good, but I found the sauce more bland than I'd hoped for. I will try something similar again, but will research more into possible sauce ingredients first, and will plan to make more sauce.
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I decided to make this recipe after eating an amazing cashew chicken dish at a Halifax...