More Recipes Like Cashew Candies

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Apricot Cashew Clusters

Submitted by: Pamela Wagner

Guests will enjoy the fruity surprise they find in these scrumptious nut candies. 'I make them often because they can be whipped up in no time,' says Pamela Wagner. 'Everyone will love the unusual combination,' promises the Madison, Wisconsin cook.

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Cashew Crickle Candy

Submitted by: Kathy Kittell

Kathy Kittell of Lenexa, Kansas notes, 'Cashews add excellent flavor to this golden holiday brickle.'

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Chocolate Nut Candies

Submitted by: Mary Parker

I've been making these yummy candies for many years. With their three rich gooey layers, a little goes a long way. One batch is enough to please a crowd.

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Cashew Cookies

Submitted by: Amy Gjerdingen

Soft sour cream cookies with cashews and burned butter frosting. This is the world's best cookie! They immediately disappear after making. Try them, you'll fall in love!

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Chewy Walnut-Apricot Candies

Submitted by: Edie Sword

A bit old-fashioned, these fruit-and-nut confections are both different and delicious. Munching on one is like biting into a fresh-picked gift from the orchard.

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Apricot Cashew Clusters

Submitted by: Taste of Home's Fast Family Favorites

Guests will enjoy the fruity surprise they find in these scrumptious nut candies. Make them often because they can be whipped up in no time.

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Fruit Drop Candies

Submitted by: Taste of Home Test Kitchen

Make a quick tropical treat by mixing dried fruits--papaya, pineapple, apricots, raisins and apples--with melted white chocolate.

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Cashew Tassie Cups

Submitted by: Lois Zimmerman

These little treats are packed with plenty of flavor. The nutty filling sits in rich-tasting mini pastry shells. Delicious!

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Swiss Cashew Tossed Salad

Submitted by: DiAnne Mallehan

Along with crunchy cashews and strips of Swiss cheese, a sweet-and-tangy poppy seed dressing makes this tossed salad something special. There are seldom any leftovers when I serve it! -DiAnne Mallehan, Grand Rapids, Michigan

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