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Casablanca Chili

SUBMITTED BY: Janice Elder PHOTO BY: Allrecipes

"Peanut butter, mango chutney and lime juice - in chili?! Yes, and it's delicious! This incredibly quick and easy - yet quite nontraditional - chili is a perfect antidote to fancy holiday meals and works equally well using chopped leftover turkey. 'Eat it again, Sam'!"
PREP TIME  10 Min
COOK TIME  15 Min
READY IN  25 Min

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 3 cups cooked ham, cut into one inch cubes
  • 2 tablespoons brown sugar
  • 1 teaspoon ground allspice
  • 1 (9 ounce) package mango chutney
  • 2 tablespoons lime juice
  • 2 tablespoons creamy peanut butter
  • 1/4 cup raisins
  • 1 (15 ounce) can chickpeas, rinsed and drained
  • 1 (16 ounce) can chili beans in spicy sauce
  • 2 (10 ounce) cans diced tomatoes with green chile peppers

DIRECTIONS

  1. In a large saucepan or Dutch oven, combine the cubed ham, brown sugar, allspice, mango chutney, lime juice, peanut butter, raisins, chick peas, chili beans, and diced tomatoes with chilies. Cook over medium-high heat, stirring frequently, for 15 to 20 minutes, until thoroughly heated.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2003 by CHERYLG
I tried this recipe on a whim - it was too weird to pass up! I really thought I had a "let's... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2003 by SKORNBLUTH
An unusual "chili" with a marvelous and different taste. We served it with a rice/onion pilaf... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2003 by TJACKS23
With ingredients like these I had to try it - and have been raving about it ever since. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 23, 2003 by JIMELISSA
This was really yummy. I made it when my mother was here--I was sure she wouldn't like it--I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 22, 2003 by JUNIORCADBURY
As a birthday dinner, Casablanca Chili was attractively bizarre. I do admit that at first... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 30, 2007 by GINNY
This was delicious! My husband raved about it, too. The flavors were unusual and the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 20, 2005 by southerngirlfriend
What a unique, flavorful alternative to traditional chili! My husband and I loved the dish. It... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 19, 2004 by AIMEEWOZ
Ugh, this recipe was terrible! It was disappointing, because I like all the ingredients... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2004 by CAIRA01
Amazingly awesome chili!!! People I shared this recipe with were skeptical until they tried... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 5, 2003 by BIRDBRAINS5
If I could give this recipe 6 stars, I would!!! At first glance the ingredient list looks... MORE


 
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Nutritional Information
Casablanca Chili

Servings Per Recipe: 6

Amount Per Serving

Calories: 638

  • Total Fat: 21.6g
  • Cholesterol: 29mg
  • Sodium: 1936mg
  • Total Carbs: 87.9g
  •     Dietary Fiber: 16.2g
  • Protein: 28.5g

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