Carrots ala Camille Recipe
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Carrots ala Camille

By: Dora 
"My mother in law gave us this easy and delicious recipe for carrots as a side dish."

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (25)

Prep Time:
5 Min
Cook Time:
25 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 8 side dish servings
 

Ingredients

  • 2 1/2 pounds baby carrots
  • 2 tablespoons maple syrup, or more to taste
  • 2 tablespoons butter

Directions

  1. Place the carrots in a large pot and cover them with water. Boil until they are tender. Drain well and return carrots to the original pot.
  2. Approximately 5 minutes before serving the carrots, add maple syrup and butter to the pot. Stir until the carrots are coated.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 88 | Total Fat: 3.1g | Cholesterol: 8mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 10, 2003 by DEIDREK2   view full review
This dish is great- simple to make and very tasty. I tested this recipe with about 1/2...
The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 29, 2009 by Mary   view full review
I tried this recipe thinking that the maple syrup would really spruce up the basic sweetened...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 1, 2003 by LARRYBOY   view full review
Great recipe! I used Log Cabin syrup. Also, increased amount of syrup.
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jun. 24, 2003 by JEARLCHRIS   view full review
I, too, doubled the maple syrup and butter and added pecans. Very delicious and easy! Is...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Aug. 23, 2011 by bobbiepoto   view full review
I liked the flavor, however, I made a couple modifications that made these carrots awesome. ...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 7, 2008 by Nori   view full review
Exactly what I was looking for. I made this when we had company and I didn't want to serve...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 10, 2010 by andee Supporting Member (Click to learn more about Supporting Membership)  view full review
This recipe was disappointing. There just wasn't much maple flavor. The carrots tasted like...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 1, 2003 by MS.CHEF   view full review
Delicious!!
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Nov. 1, 2003 by Sandra   view full review
What a neat idea! I love this recipe because I'm always looking for new ways to jazz up the...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Feb. 23, 2011 by Molly Supporting Member (Click to learn more about Supporting Membership)  view full review
Good simple recipe. Adds a little sweetness to the carrots without overpowering them. Thanks...

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