Carrots Au Gratin Recipe Reviews - Allrecipes.com (Pg. 11)
Reviewed: Jul. 4, 2002
This recipe was very easy and delicious! We didn't have crackers on hand so I used corn flakes mixed with melted butter for the topping and it was terrific!
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Reviewed: Apr. 2, 2002
I fixed these carrots for Easter this year. My mother is still raving about them. My father, who had a stroke a few years ago and won't eat a vege, actually ate them and asked for more. They were so easy. This is a keeper in my house.
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Reviewed: Mar. 3, 2002
Great recipe.......It's a keeper!
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Reviewed: Nov. 19, 2001
TRY THIS RECIPE. It is a delightful combonation of cheese and carrots topped with buttery round crackers. Truly splendid. We loved it. Thank You.
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Reviewed: Oct. 7, 2001
I tried your recipe, and its WONDERFUL. Thanks for sharing. Betty-Music City
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