Carrot Salad Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Oct. 25, 2007
i have had much better carrot salads. this was too bland for me. my kids didn't care for it and they are not picky at all usually and like other carrot salads. my husband tasted it and made an "icky face"
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Reviewed: Apr. 14, 2007
Absolutely delicious! May want to consider draining the shredded mixture before adding the honey and lemon juice and such. Mine was just a little bit runny from the extra juices.
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Photo by Robs

Cooking Level: Expert

Living In: Fairbanks, Alaska, USA

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Reviewed: Nov. 5, 2006
I make this instead of bringing boring baby carrots to work with lunch...can be made with orange juice instead of lemon, walnuts instead of almonds as well. good stuff!
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Photo by The Heinos
Living In: Bloomington, Minnesota, USA

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Reviewed: Sep. 7, 2006
Very good, very easy, and healthy. Thanks for sharing!
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Cooking Level: Intermediate

Living In: Waterbury, Vermont, USA

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Reviewed: Aug. 13, 2006
I thought this was pretty good! Like someone else I thought the honey made it a bit too sweet so I added some plain nonfat yogurt and liked the little zip that provided. I also omitted the salt and pepper and added raisins. Thanks for the recipe.
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Reviewed: Jul. 5, 2006
Not bad, not fantastic. I was the only one who touched it after one taste at dinner... Probably won't make it again, but thanks.
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Photo by HeidiKatherine

Cooking Level: Intermediate

Living In: Saint Johns, Michigan, USA

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Reviewed: Jul. 1, 2006
I absolutely loved this salad, but they may be because I am a carrot lover. But anyways I watching my weight so I subbed the almonds for sesame seeds. But in the future plan to try the recipe with almonds!
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Reviewed: Jun. 13, 2006
This is alright, but not the best for my taste. Will continue to look for what I want. Thank you for sharing.
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Reviewed: Dec. 4, 2005
I needed an Apple Carrot Salad recipe for 400 kids. Not only was this recipe a snap to make, it multiplied well and was extremely healthy. I did omit the almonds (in case of nut allergies) and replaced them with raisins. I thought the salad was delicious, the kids though it was pretty good, for something healthy.
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Cooking Level: Professional

Home Town: Francestown, New Hampshire, USA
Reviewed: Sep. 29, 2005
Perfect as is!
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Cooking Level: Expert

Home Town: Topeka, Kansas, USA

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