More Recipes Like Carrot Salad

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Apple Carrot Salad

Submitted by: Taste of Home's Fast Family Favorites
Provided by: Taste of Home

Toss together sweet raisins, bright carrots and crunchy apple chunks to create this fresh-tasting side dish. This creamy salad is a breeze to prepare and a nice accompaniment to any meal.

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Carrot and Raisin Salad II

Submitted by: Linda W.

Living In: Woburn, Massachusetts, USA

This sweet and crunchy conglomeration of shredded carrots and plump grapes is wrapped in a tangy sour cream and mayonnaise dressing.

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Carrot and Raisin Salad I

Submitted by: Brenda Moore

Make a big batch of this terrific salad, because it will go fast. Shredded carrots, diced celery, a scoop of raisins, and mayonnaise with a dash of vinegar.

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Shredded Carrot Salad

Submitted by: LuCynda Hansen

Shredded carrots and plump raisins are folded into sweetened whipped cream in this simple and satisfying salad.

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Marinated Carrot Salad

Submitted by: Dawn B.

Tender coins of cooked carrots are tossed with crisp celery, green onions and bell pepper and marinated in a sweet and tangy tomato-based marinade.

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Aunt Dorothy's Marinated Carrot Salad

Submitted by: Scott

This has been a family favorite for years. The key to this recipe is not overcooking the carrots and allowing the entire salad to marinate for at least 12 hours. For a spectacular presentation when serving, garnish the top with rings of each color of bell pepper and rings of onion. Serve alone or over a bed of lettuce.

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Gujarati Carrot and Peanut Salad

Submitted by: Priyanka

A refreshing Indian salad that is the perfect complement to a curry meal. The peanuts add a wonderful nuttiness to this simple and tasty salad.

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Carrot Apple Salad

Submitted by: Kim Jones
Provided by: Taste of Home

Deciding to start eating healthy, I took a classic carrot and raisin salad recipe and lightened it up, then added apples for extra flavor. I took this dish to a weight-loss group meeting...and they loved it! --Kim Jones of Collinsville, Illinois

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Orange Carrot Salad

Submitted by: Nancy Schmidt
Provided by: Taste of Home

This is a refreshing salad that adds a little zip to a festive dinner. Our state is second to Florida in production of oranges, so this recipe truly represents my area. I hope you get the chance to try it soon.

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Minted Carrot Salad

Submitted by: Marion Ryan

Carrots are cooked until tender, grated, and then topped with tomato dressing and mint. Note: You could try using julienne carrots instead of grated, if you like.

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