Recipe by FAYE LESLIE
"This recipe was given to me by my mother. It is very yummy and you can't keep it around very long."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 1/2 cups
1 1/2 teaspoons
1 (15 ounce) can
carrots, drained and pureed
1 (20 ounce) can
crushed pineapple, drained
I made this cake for my mom's birthday last week, and everyone enjoyed it! My stepdad, whose birthday is this week, has requested this cake as well. This cake goes great with Brown Sugar Cream Cheese Frosting (also on this site).
I would never try this recipe again. The flavor was lacking and it was overly sweet.
I did not care for this recipe.
tasted very bland.. will never make again.
* Percent Daily Values are based on a 2,000 calorie diet.
Carrot Cake XII
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 191
Get cute n’ creepy recipes to feed all your little monsters.
It’s everything you need to cook your best. Learn more about Allrecipes Cooking School.
All the game-day eats you need to crush the tailgate competition.
Watch how to make a 5-star carrot cake recipe.
See how to make a simple, moist, and yummy carrot cake.
Make this sinfully rich carrot cake--and sit back and enjoy the compliments.