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Carrot Banana Bread

SUBMITTED BY: Beulah Starkweather

"I received this from my mother-in-law and it's become my favorite banana bread recipe. The carrots add a special touch."
RECIPE RATING:
The reviewer gave this recipe 16 stars. This recipe average a 4.7 star rating.
Read Reviews (14)
PREP TIME  10 Min
COOK TIME  55 Min
READY IN  1 Hr 5 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS

  • 1/3 cup vegetable oil
  • 1 cup sugar
  • 2 eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1 cup mashed ripe bananas
  • 1 cup grated carrots
  • 1/2 cup chopped pecans

DIRECTIONS

  1. In a mixing bowl, combine oil and sugar. Add eggs; mix well. Combine flour, baking soda, salt and cinnamon; gradually add to the creamed mixture alternately with bananas. Stir in carrots and pecans. Transfer to a greased 9-in. x 5-in. x 3-in. loaf pan. Bake at 350 degrees F for 55-65 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack to cool completely.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 12, 2007 by 3water
I made this bread today and it came out really moist. I decrease the sugar by a quarter,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 30, 2007 by maddison
Absolutely delicious.I added 1tbsp of rolled oats instead of nuts as I was making this for my... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 15, 2007 by Liz
My family loved this recipe. My 2-year-old is going through a very picky stage, yet he ate... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 4, 2007 by jessie l
i made this bread and it came out great! i put in a 1 1/2 cups of bananas (because i had that... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 9, 2008 by ritamerck
My family loves this recipe! I've made it a few times and we run out of banana bread before... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2008 by Heatherisfree
Yummy and moist. Took it to family gathering and everyone loved it. Made one loaf for the... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2008 by Young-n-Loves 2 Cook!!
i loved the idea of banana and Carrots but this recipe wasnt what i expected. I mean, it was... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 3, 2008 by bellydancer
I thought this was good banana bread. I used pre-shredded carrots, and substituted half of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 2, 2008 by Emily
Thanks for the unique recipe! I was afraid the banana flavor wouldn't come out, but quite the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 21, 2008 by Karen
This is a no fail recipe and comes out great every time! My oldest son loves it (he is 5) and... MORE

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