Photo of: Angel's Yummy Bruschetta

Angel's Yummy Bruschetta

Submitted by: Angel 
A delicious Italian appetizer that was divided and revised and modified over several years. I hope you enjoy it ... 

Photo of: Bruschetta III

Bruschetta III

Submitted by: Susan 
Two kinds of cheeses make this simple bruschetta everyone's favorite. Adjust the quantities of herbs to taste. 

Photo of: Mozzarella and Tomato Appetizer Tray

Mozzarella and Tomato Appetizer Tray

Submitted by: Gail 
Use toothpicks or bread slices to enjoy this simple platter of mozzarella and tomato slices topped with roasted red peppers and an herb mixture 

Photo of: Best Bruschetta Ever

Best Bruschetta Ever

Submitted by: Azriel 
Bruschettas make great snacks and appetizers. Parmesan cheese and garlic bring their popular flavors to tomatoes in this recipe. 

Photo of: Lazy Bruschetta

Lazy Bruschetta

Submitted by: KCANDDAVID 
Tomatoes and cheese are piled onto slices of bread and broiled. Easy bruschetta that even tomato haters will love. 

Photo of: Becca's Bruschetta

Becca's Bruschetta

Submitted by: Becca 
This is a great appetizer, especially for entertaining guests. It goes well with any Italian entree, doesn't require a lot of work, and it tastes wonderful! 

Photo of: Bruschetta II

Bruschetta II

Submitted by: Maryanne 
A little French ...a little Italian ...and the end result is a sensational appetizer. A scrumptious spinach/basil pesto is whirled in the food processor until of spreading consistency. Slices of baguette are lightly toasted and then anointed with the pesto. 

Photo of: Hot Bruschetta Dip

Hot Bruschetta Dip

Submitted by: Lynn 
A small round of brie is softened in the microwave and topped with a flavorful bruschetta mixture. This is excellent for cocktail parties, or any day. 

Photo of: Garlic and Cheese Bruschetta

Garlic and Cheese Bruschetta

Submitted by: Sue 
Reduced fat ingredients make this yummy bruschetta especially loveable. Swiss cheese and onions lend their distinctive flavors to appetizers that are impossible to resist. 

Photo of: Bruschetta with Shallots

Bruschetta with Shallots

Submitted by: Doreen 
Shallots are the special ingredient in this easy, filling bruschetta. The tomato mixture tastes best when prepared ahead of time and chilled for approximately 1 hour. 
 
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