The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Mar. 7, 2005
This wasn't very spicy at all, but it added a ton of flavor and tenderized the steaks too. Marinated in a ziploc bag for 2 days, then cooked them on the George Foreman grill (1in = 3min for medium)
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Cooking Level: Intermediate

Living In: Livonia, Michigan, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4 star rating.
Reviewed: Sep. 15, 2001
I love my food really spicy, my family doesn't. But we all loved this sauce.
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