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Caroline's Famous Slush

By: Jill M.  
"I got this recipe from my mother-in-law. It's a wonderful, light, refreshing slush that we all love. She always added a cherry, for color. You can make it using lemon-lime flavored soda instead of ginger ale, if you like. Adjust the amount of soda depending on how strong you'd like the drink to be."

Rating: This weblink has been rated 4 times with an average star rating of 4.8 Read Reviews (4)

Rate/Review | 297 people have saved this

Prep Time:
45 Min
Ready In:
45 Min

Servings  (Help)

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Original Recipe Yield 1 gallon
 

Ingredients

  • 9 cups water
  • 2 cups white sugar
  • 4 (2 g) bags green tea
  • 1 (12 fluid ounce) can frozen orange juice concentrate
  • 1 (12 fluid ounce) can frozen lemonade concentrate, thawed
  • 2 cups vodka
  • 4 liters ginger ale soda

Directions

  1. In a large pot, bring 7 cups water to boil. Mix in the sugar, stir and cool.
  2. In a small pot, bring 2 cups water to boil. Remove from heat, add tea bags, and let them steep 10 to 15 minutes. Let cool.
  3. Remove tea bags from the tea, and pour the tea into the water and sugar mixture. Mix in orange juice, lemonade, and vodka. Stir well to combine the ingredients. Transfer the mixture to a freezer-safe bowl and place mixture in the freezer. Stir occasionally until you are ready to serve.
  4. To serve: In a chilled glass, pour 2/3 cup of slush and 1/3 cup of ginger ale.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 4, 2003 by HEIDI186 
A friend of mine gave me this recipe some years ago, but I lost it. The difference was it... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2003 by SHAWN ALVEY 
A real party pleaser -- had them begging for more! Best to make the night before the party to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 10, 2009 by PJP Supporting Member (Click to learn more about Supporting Membership)
This is such a fun recipe. I have made a similar version for awhile using 2-3 cups of Brandy... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 6, 2003 by HPERRONE 
I thought this was great, but needs to have more alcohol per my guest. MORE

 
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