Carolina Style Ribs

Submitted by: Steve Watson 
Mustard based sauces are definitively South Carolina. This one will definitely satisfy your needs. This is for the big fatty ribs, not the baby backs. Do not trim the fat from the ribs. This method renders out fat and keeps ribs moist. If you do not have a smoker available, this can also be done in the oven. 

Photo of: Asian Style Country Ribs

Asian Style Country Ribs

Submitted by: Aliskill 
Home Town: Pittsburgh, Pennsylvania, USA
Living In: Cocoa Beach, Florida, USA
this is a super slow cooker recipe for country ribs that is tasty, versatile, and EASY! Serve with sushi rice and your favorite stir-fry vegetables. 

Photo of: Simple Country Ribs

Simple Country Ribs

Submitted by: PHOENIX33_64 
Ribs are boiled in barbeque sauce before grilling to keep them extra tangy, tasty and moist! 

Photo of: BBQ Country Style Ribs

BBQ Country Style Ribs

Submitted by: Coolundrprsr 
Tasty, twice baked ribs with your favorite BBQ sauce. 

Photo of: Italian Country Style Ribs

Italian Country Style Ribs

Submitted by: Annelle 
Country style ribs smothered in hearty stewed tomatoes are easy to make when you use a jar of pasta sauce! Liven things up with some sliced mushrooms or peppers. Serve over noodles and you've got a deliciously rustic meal. 

Photo of: Slow Cooker Maple Country Style Ribs

Slow Cooker Maple Country Style Ribs

Submitted by: Kimber 
Delicious country style ribs, slow cooked in a flavorful maple sauce. 

Photo of: Campbell's(R) Honey Barbecued Ribs

Campbell's® Honey Barbecued Ribs

Provided by: Campbell's Kitchen
Tender, parboiled ribs are glazed on the grill with a flavorful sweet-and-spicy sauce that features Campbell's® Condensed French Onion Soup, ketchup, onion, honey and garlic powder. 

Worcestershire Ribs

Submitted by: Seafood Rick 
Worcestershire sauce seasons this rich sweet-savory sauce that blends tomato paste, hot pepper sauce, and 

Photo of: Barbecued Country Ribs

Barbecued Country Ribs

Submitted by: John Bell 
From Windber, Pennsylvania, John Bell sends the recipe for these very tender chunks of pork ribs served with a pleasant sauce. They're so tasty that you'll be amazed at how quickly they're done. 

Chinese Braised Spare Ribs

Submitted by: MLYIN 
Home Town: Taipei, Taipei, Taiwan
Living In: Bellevue, Washington, USA
Tender pork spareribs swimming in a fragrant ginger soy sauce served over rice make a satisfying meal. 
 
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