Photo of: North Carolina Pulled Pork BBQ Sandwiches

North Carolina Pulled Pork BBQ Sandwiches

Submitted by: National Pork Board 
Cooking this roast long and slow makes for a tasty, tender sandwich. Top the sandwich with some coleslaw for a crunchy, cool contrast. Have your favorite side dishes and some cold watermelon for dessert. 

Photo of: Slow Cooker Carolina BBQ

Slow Cooker Carolina BBQ

Submitted by: coolmonkshoes 
Home Town: Seattle, Washington, USA
Miss the tarheel tradition of a pig pickin'? Then find yourself a crock pot, a big pork shoulder, some cider vinegar and get cooking! While ground and crushed red pepper will provide the basic heat - go the extra mile and find some Texas Pete (or Trappey's) pepper sauce to bring the taste of Carolina to your kitchen. 

Photo of: Best Carolina BBQ Meat Sauce

Best Carolina BBQ Meat Sauce

Submitted by: TRIPPER 
I've had barbeque in some of the best little places in the Carolina's, and this stuff rules there! Fantastic on pork! Or try brushing some on chicken as it finishes off the grill! 

Carolina BBQ Pork Sauce

Submitted by: Janie 
In North Carolina, barbeque sauce is made with a vinegar base and ground red pepper. Pork is the meat of choice. 

Eastern North Carolina BBQ Sauce

Submitted by: RODEO3829 
I have tried a lot of recipes of Eastern North Carolina BBQ Sauce. This is the closest to what you will find in any of the BBQ Restaurants here in North Carolina. It is on the hot side, so you may wish to adjust the cayenne pepper and Tabasco™ sauce for milder flavor. 

Carolina BBQ Peppers

Submitted by: CarolinaCook 
These BBQ peppers are always a hit with any crowd. If you don't want them quite as spicy, remove the seeds. 

North Carolina BBQ Sauce

Submitted by: WEIRDMUSIC657 
Home Town: Roanoke, Virginia, USA
Living In: Bloomington, Indiana, USA
This was my favorite barbecue sauce growing up. It's vinegar-based with no ketchup. It's very tangy, very thin, and wonderful on pork, chicken, and even tofu! 

Photo of: Oven Baked BBQ Ribs

Oven Baked BBQ Ribs

Submitted by: VICKYDEE 
These tender and flavorful ribs are baked and basted for 3 hours in a delicious tangy sauce. 

Photo of: BBQ Country Style Ribs

BBQ Country Style Ribs

Submitted by: Coolundrprsr 
Tasty, twice baked ribs with your favorite BBQ sauce. 

Pork BBQ

Submitted by: Bea 
Home Town: Glenwood, New York, USA
Living In: Harrisburg, Pennsylvania, USA
Pork and beef baked in a tomato sauce and shredded. Serve on sandwich rolls for a hearty lunch or dinner. 
 
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