Yum! Turn this into a crock pot recipe and skip the expensive meat! Choose the beef stew chunks, already cut and ready to go. After you brown the meat in step 2, be sure to drain the juice for a better tasting crock pot outcome. Everything else is perfect as is. I add extra hot peppers since the crock pot cooks out some of the hotness. I make this almost weekly, eat if for dinner, take it to work, eat it with eggs for breakfast.
The most authentic Mexican food I've ever been able to create AND the most authentic than any restaurant I've found.
Must try - It is so hard to mess up this one.
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Yum! Turn this into a crock pot recipe and skip the expensive meat! Choose the beef stew...