Recipe by PSOCONNOR
"I just got taken back to the beach boardwalk after trying this little concoction."
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2 fluid ounces
1 fluid ounce
sour apple schnapps
1/2 fluid ounce
This martini is delicious!! Added some caramel syrup to the rim of the glass--a bit sticky but tasty! Or you can even swirl some caramel syrup in the bottom of the glass before pouring the martini in--mmmmmm! Also try throwing in a Maraschino cherry.
VERY strong. I made it as written and it was too strong to drink, so I altered it and made 2 parts sour apple pucker, 2 parts butterscotch schnapps, 1 part vanilla vodka, and 2 parts apple juice. Much better.
This is my favorite drink in the world!!! the trick is to add a splash of sour mix. I just eyeball it but I use2 parts vodka, I part sour apple schnapps, 1 part buttershots, and half part sour mix. I also use a mixture of cinnamon and sugar to rim the glass. its my ultimate indulgence
I've never had one of these before, but I love regular sour appletinis. I am having a cocktail party soon and so I've been looking into new fun drinks and this was great! Tasted very good! Be careful because after 2 or 3 of these you will be feeling great!
I swirl carmel sauce inside the martini glass. The kind you use on ice cream! Yum!!!
This was pretty good. We tweaked it a little, subsituting chilled apple juice and omitting the ice for a refreshing summer drink. I felt the caramel flavour could have been stronger but overall twas nice.
I love sour apple martinis and this recipe is awesome!! I added an ounce of apple juice to this too and it was good.
made these for our Halloween Party, the only changes I made was to use a whole ounce of butterscotch schnapps and add an ounce of apple juice to dilute it a bit, LOL...it was AWESOME!!!
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