Recipe by Barbara
"This is the best recipe for a Thanksgiving turkey with leftover stuffing."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (18 pound)
whole turkey, neck and giblets removed
1 (16 ounce) package
sage pork sausage (such as Bob Evans®)
2 (14 ounce) packages
dry herb-flavored stuffing mix (such as Pepperidge Farm Herb Seasoned Stuffing®)
green onion, chopped (green part only)
dried parsley flakes
1 1/2 tablespoons
dry rubbed sage
ground black pepper
2 (32 ounce) cans
water, or as needed
butter, softened, or as needed
salt to taste
* Percent Daily Values are based on a 2,000 calorie diet.
Carl's Turkey Stuffing
Serving Size: 1/20 of a recipe
Servings Per Recipe: 20
Amount Per Serving
** Calories: 895
** Calories from Fat: 378
Memorial Day is a time to get together with friends and family for food, fun, and memories.
Nothing beats a big bowl of cool, creamy potato salad at your cookout.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Apple cider brined turkey, roasted to perfection.
See how to prepare a wonderfully moist roast turkey using an oven bag.
See a simple beginner-friendly method for roasting a moist, beautiful turkey.