The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: May 28, 2007
This is great! I used 'extra creamy' whipped topping instead of the original. This goes great with strawberries and grapes! The younger kids like spreading it on graham crakers and then placing the fruit on top of it! I will definately be making this again!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: May 27, 2007
Love this recipe with just a few changes-- I also used 8 oz cream cheese, Extra Creamy whipped topping, and 1 sm can sweetened condensed milk. I'll keep making this dip with these changes. Excellent!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: May 21, 2007
Excellent! Better make two batches. This stuff is just too good! Wonderful with fresh fruit.
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Cooking Level: Beginning

Living In: Houlton, Maine, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.74 star rating.
Reviewed: May 7, 2007
Always a hit!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.74 star rating.
Reviewed: Apr. 2, 2007
This was a good, easy recipe, but I don't know if I'd make it again. I used 8oz of cream cheese, because I knew 3 wouldn't be enough for me. Still, was just good, not great.
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Cooking Level: Expert

Home Town: Lima, Ohio, USA
Living In: Pearl City, Hawaii, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.74 star rating.
Reviewed: Mar. 25, 2007
I was kind of disappointed. It was okay but was lacking something. I made it for my daughters birthday party. Everyone ate the fruit around it but not the dip. Oh well thanks anyway.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Mar. 20, 2007
Just what I was looking for! I do add a little powdered sugar to the cream cheese before mixing in the other ingrediants.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Feb. 4, 2007
Delish! We used strawberry cream cheese and it was a hit!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Jan. 14, 2007
I used 8 oz of cream cheese, 3/4 cool whip added a tsp of vanilla and this was outstanding. I made the adjustments based off of other reviews... It went great with strawberries! Actually it was so good I had to run out to the store today for strawberries just so I could finish up the dip... Didn't want to waste anything that good! You won't be dissapointed!
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Living In: South Bend, Indiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Dec. 20, 2006
This is so simple! I have made it for my husband's office 2 years in a row for Christmas, and they all LOVE it! It could not be easier to make!
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Cooking Level: Expert

Home Town: Miami, Florida, USA
Living In: Fort Lauderdale, Florida, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Nov. 21, 2006
I've made this a few times for family gatherings....absolutely love it!! So good I could eat it plain! I definitely plan on making it for Thanksgiving!
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Cooking Level: Intermediate

Home Town: Elkins, West Virginia, USA
Living In: Roanoke, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Oct. 27, 2006
Delicious!
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Cooking Level: Intermediate

Home Town: Lewisville, Texas, USA
Living In: Rowlett, Texas, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.74 star rating.
Reviewed: Oct. 25, 2006
I loved this recipe but found it was a missing a little something so I added about a cup of strawberry yogurt and I thought it was perfect!
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Cooking Level: Expert

Home Town: Hamilton, Ontario, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Oct. 24, 2006
LOVE THIS! I'm always tempted to eat a spoonful all by itself! After making this at least a dozen times for family & work get-togethers, I still get compliments. I use 8oz flavored cream cheese, and mix in a few tablespoons of powdered sugar after everything else is blended together. I've used plain, pineapple, strawberry, honey nut, and blueberry cream cheese and they all turn out great. Some work better with certain kinds of fruit, but apples are always a favorite. Try strawberries, pineapple, honeydew, cantaloupe, graham crackers, ginger snaps, etc. I typically make the night before and it always tastes great. Keeps in the refrigerator VERY well... longer than the fruit!
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Cooking Level: Intermediate

Living In: Wichita, Kansas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Oct. 6, 2006
I made this for my daughters birthday party and everyone loved it. I also did half the cool whip as others recommended and liked it that way. A friend told me that she had never made it with cool whip but that she thought it made it taste a lot better.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Oct. 5, 2006
Yum. I doubled the recipe for a big outing and we ended up with quite a bit of leftovers. It stays nicely in the fridge for a while. Try it on some waffles or french toast with fresh fruit.
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Cooking Level: Expert

Home Town: Austin, Texas, USA
Living In: Dallas, Oregon, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Sep. 9, 2006
This is a great recipe, very easy and quick and the fact that you can make the night before is really handy. I omitted some of the cool whip like some members suggested but added it back because I felt it was too thick and cheesy without. Also the marashino cherry juice that one member suggested was a great idea as it tasted better and added just a whisper of pink to the color. My guests loved this and I would make again.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Sep. 1, 2006
Fantastic dip! I served with a fruit tray and this dip was the highlight! It's got something that makes people say, "MMmm, what is that?" Thanks for sharing Carla!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Jul. 17, 2006
Very good! Always disappears quick at our house. Could have something to do with the fact that my boyfriend prefers it by the spoonful instead of on fruit!
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Cooking Level: Expert

Home Town: Dover, Ohio, USA
Living In: Cincinnati, Ohio, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.
Reviewed: Jun. 16, 2006
definitely a keeper. Very easy to make and its delicious. Make sure to buy lots of fruit. I ran out of strawberries, so we used grapes and pineapple. Very yummy!
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Cooking Level: Expert

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